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The Dining Experience

Food is an integral part of Jamaican Culture. Here at Villa Turrasann, our personal chef brings that culture to your taste buds, enhancing your vacation experience. Our chef is experienced preparing everything from small plates to holiday feasts such as Thanksgiving and New Year. Our chef is also happy to tailor meals for dietary requirements.
Alfresco dining poolside

For Guests who have booked the villa for more than 3 nights there are a few ways to acquire ingredients:

Please Note:

Guests who are staying for more than 7 nights receive a complimentary meal upon arrival.

Alfresco dining poolside

About Meals



  • Eggs

    To order e.g. scrambled, omelet.

  • Ackee and Saltfish
  • Bacon
  • Sausages Pancakes
  • Selection of Hard Food

    Such as plantain, green plantain, festival, Dasheen.

  • Jamaican Porridge

    EG: cornmeal, peanut.

  • Mackerel Rundown
  • Toast & Jam
  • Steamed Callaloo & Dumplings

    Boiled or Fried.

  • Saltfish Fritters


  • Cornmeal Porridge
  • Toast with Jam and Butter
  • Assorted Fruit
  • Coffee
  • Tea


  • Curry Chicken & Rice / Rice & Peas
  • Curry Goat
  • Oxtail & Butter Beans
  • Steamed Fish
  • Stew Chicken
  • Fried Chicken
  • BBQ Chicken / Wings
  • Pasta Dishes
  • Burger & Fries
  • Coconut Shrimp
  • Grilled Lobster
  • Escovitch Fish & Bammy
  • Jerked Meats included Chicken or Pork
  • A Selection of Soup that include Red Pea, Chicken, Veg


  • Guinness Punch
  • Rum Punch
  • A Selection of Fresh Fruit Juices

    Such as Pineapple and ginger, Soursop, Beetroot.

*Please see the above examples of the dishes that can be made for you at Villa Turrasann. Dishes can also be tailored to meet dietary requirements such as allergies. Some dishes are seasonal depending on the produce on the island at the time.